Provide assistance to waiter/waitresses staff and bartenders at restaurants. Runners do not take orders or handle payments.
Help busy waitpersons deliver orders to customers in a timely manner that means literally running the food from the kitchen to the table. While it might seem simple, it’s an important job that ensures a smooth and efficient operation. When the food runner delivers the food, she may also check to see if the customer has everything he needs and can deliver
High school diploma or equivalent or any food service certificates.
Food runners need physical stamina to be on their feet, carry heavy trays and run around a busy restaurant.
Good customer service skills and must be proficient at keeping things organized and on time.
Able to work on shifting, flexible schedule in a fine dine restaurant.

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